legislation: 119-s-4464
Data license: Public Domain (U.S. Government data) · Data source: Federal Register API & Regulations.gov API
This data as json
| bill_id | congress | bill_type | bill_number | title | policy_area | introduced_date | latest_action_date | latest_action_text | origin_chamber | sponsor_name | sponsor_state | sponsor_party | sponsor_bioguide_id | cosponsor_count | summary_text | update_date | url |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 119-s-4464 | 119 | s | 4464 | A bill to amend the Federal Meat Inspection Act and the Poultry Products Inspection Act to ensure that consumers can make informed decisions in choosing between meat and poultry products and cell-cultivated protein products, and for other purposes. | 2026-04-30 | 2026-04-30 | Read twice and referred to the Committee on Agriculture, Nutrition, and Forestry. | Senate | Sen. Ricketts, Pete [R-NE] | NE | R | R000618 | 1 | 2026-05-01T10:56:36Z |